Though not a day passes that I don’t think of and miss home,
the longer I’m here, the more I love Mutomo and Kenya. This past week marked 5 months in the
country. When I first arrived last
October I had frequent nightmares about snakes (I still do sometimes). Now I find myself having nightmares about
having to leave Kenya.
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The delivery room. |
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Equipment for neonatal resuscitation. |
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This is the vacuum machine they use to pull out babies' heads if the delivery is too slow. |
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Maternity beds for women in 1st stage of labor (0-9cm cervical dilation). |
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Baby Collins and his mother. |
I’ve been on maternity ward now for almost 2 months, and I
have a few more deliveries under my belt.
It can either be really busy, or completely dull… such is the nature of
maternity. A couple weeks ago we had a
baby born who suffered asphyxia during a prolonged delivery. Initially he seemed okay, but then during
morning rounds we discovered the baby twitching in slight convulsions. His mother reported that he’d been doing that
all night long (but she didn’t say anything!).
We monitored his closely throughout the day. Later, it was noticed that he was developing
some difficulty in breathing. The child
was immediately put on supplemental oxygen and started on anti-seizure
medications. We were worried for a bit,
but I’m happy to report that the child did well. After a few days, he showed no signs of
seizure activity.
Aside from the seizures, Collins (that’s his name) was also
having trouble feeding well. I had to
spend a bit of time coaching his mother on how to feed him properly. Never in a million years did I ever think I’d
be given a woman tips on breastfeeding.
Mother and baby were discharged home last weekend, both healthy. Before
they left, I took a photo of them together and printed copies for the
mother. Most people here don’t have cameras
to photograph their newborns, and I think she was happy to have a photo of her
baby.
Sadly, not all the stories end so happy. Just last night we had a premature baby
die. He was delivered prematurely at
around 29-30 weeks. His mother did
kangaroo care, in which the baby is kept on the mother’s chest, skin-to-skin,
24/7. This helps regulate body
temperature, bonding, feeding, and weight gain.
Initially the baby seemed to be doing well for being so premature. Typically, a fetus’ lungs are mature at
around 35 weeks gestation, and yet he was breathing very well. The mother was not able to produce breast
milk, so we began supplementing with formula in a syringe. The next day, though, he began having
episodes of apnea, and by the evening our two gynecologists knew that it was
only a matter of time before he died. During
labor, the membranes ruptured very early and delivery was delayed. It’s believed that the baby aspirated
meconium and developed a respiratory failure due to infection. It’s sad to know that this baby probably
would have survived in the U.S., but here there is no mechanical ventilator
available, and most people can’t afford to seek care at the more advanced
hospitals in Nairobi.
The hospital has been low on supplies lately. Last month we were completely out of normal
saline, a standard IV fluid. That may
not mean much to someone not familiar with healthcare, but let’s just say that
a hospital running out of normal saline is like KFC running out of chicken. Our pharmacists had to go to town and buy IV fluids
from the local chemists (pharmacies).
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Standing over the Rift Valley. |
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View of the Rift Valley. |
Last week I took a four-day trip to the northern part of
Kenya. I was accompanied by Fr. Dan, a friend
I met back in the U.S. He has been
studying in San Diego and Washington, D.C. for the past few years, but recently
returned back home to Kitale, Kenya. We
journeyed through the beautiful Rift Valley, a massive stretch of fertile land
which spans the entire country and produces most of Kenya’s food. It was a nice change of scenery from the
usual dry climate of Mutomo. The roads
were lined with forests of pine trees, and the weather was extremely cold and
windy… I think it’s the first time I’ve worn my sweatshirt since arriving in
Kenya.
On our journey we stopped for a day in Lake Nakuru National
Park. I saw the usual buffalo, zebras,
giraffes, warthogs, and baboons. But
unique to this area are the flamingoes.
The birds are really a beautiful sight, dotting the shores of Lake
Nakuru with pink.
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With Fr. Dan and his mother. |
In Kitale we toured Fr. Dan’s home town, met with his
family, and visited the farm where he was born and raised. I was also treated to a lot of great food
(and some not so great). Nyama choma
(roasted meat) is a popular dish in Kenya.
I had yet to taste it, so Fr. Dan took me to several places which serve
this Kenyan version of BBQ. Most of the
local restaurants are nothing more than a dirty wooden shack, but I pushed my
fears of cleanliness out of mind, said a quick prayer (“Please, God, don’t let
me get diarrhea”), and plunged into the meal.
I wasn’t disappointed; the food was great! (except for the goat
intestines). Also common here is roasted
maize which people sell on the side of the roads. For only 20 kshs (about 24¢) you get to enjoy
a big cob of hot BBQ corn… we stopped for this three times during our
drives.
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Githeri, a Kenyan staple dish of maize and beans. |
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Fr. Dan's family farm. |
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Roasted maize! |
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Nyama choma... |
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...and more nyama choma. |
On the return trip to Mutomo, we took an alternate route to
bypass Nairobi and it’s chaotic traffic.
I was glad we did, for the landscape was the most beautiful I’ve seen so
far in Kenya. The roads were bordered by
lush forests, and plantations of tea, coffee, and pineapple carpeted the
rolling hills as far as the eye could see.
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Got to cross the equator and visit my home hemisphere for a couple days. |
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Tea plantation |
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And more tea! |
We returned to Mutomo just after 8pm, and not a bit too
soon. Less than an hour after our
return, the first rains of the second rainy season came tumbling down,
accompanied by lightning and thunder. It
rained all night and continued well into the next morning. The people of Mutomo are undoubtedly very
excited. Now that the first rains have
fallen, they will start planning crops in their shambas.
However, during the storm, a tree branch fell and hit the
power lines to the hospital houses. For
three days now we’ve been without electricity.
Normally I would just rely on solar power for lights at night, but with
the constant cloud cover, even the solar batteries are dead, and I’ve been
forced to use my “torch” (flashlight) to cook, use the bathroom, and find my
bed at night. You don’t realize how much
you depend on electricity until you don’t have it anymore. Even now as I’m writing this I am sitting at
the convent next door, freeloading on their electricity to run my
computer. Hopefully we’ll have power by
tomorrow!
Here are a few more photos from around Mutomo:
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The last Sunday before Lent. |
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Can you spot me? I'm the mzungu way in the back. |
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Another Saturday at the market. Bought some bananas and avocados. |
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Bought some potatoes from this lady. |
You are right about the simple things in life are rarely appreciated because we just expect them to be there. Water, shelter, food are so convenient for some of us. You have learned to appreciate the basics of life and nursing. Besides becoming an exceptional nurse, you are becoming an even more exceptional individual. Thanks for sharing your life adventure.
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